Our charter dining team coordinates catering requirements with flight crews and operators. Share passenger counts, dietary requirements, flight details and service needs so we can confirm a suitable menu and delivery plan. A Michelin Mindset. Nothing Less.
Share your itinerary, passenger requirements and menu preferences with our team. Accepted orders stay with our own kitchens, culinary teams and drivers; arrangements are confirmed for each flight.
Discuss your team roster, menu preferences and dietary requests with our private dining team.
Share the itinerary, passenger count and service requirements for review.
Plan charter dining around passenger preferences, the itinerary and a confirmed menu.
Discuss the itinerary and travelling party's menu preferences with our team.
Submit dietary requests for assessment and confirmation before ordering.
Discuss menu and presentation requests for your group's flight.
Share your group's menu preferences and service brief.
Share flight legs, departure timing and catering requirements for review.
Contact our team to confirm availability for last-minute changes.
Phone: +1-866-328-7905 | Email: privatedining@dfinflight.com